How to Make Blood Pudding in Valheim
Last Updated on January 10, 2023 by Sam
How do you cook in Valheim? Although there has never been a shortage of food or recipes in Valheim, the cooking system in the game has been greatly expanded and reworked as part of the most recent Hearth & Home update. The days are long gone when almost every animal produced the same standard cut of meat and when you could make sausages even if you didn’t have all of the necessary seasonings (ugh, so bland, you monster). Continue reading for an up-to-date culinary guide to Valheim, which includes information on how the buffs granted by some of the original dishes have been rebalanced.
How to Make Blood Pudding in Valheim
To make Blood Pudding in Valheim, you will need to gather x2 Thistle, x2 Bloodbags, x4 Barley Flour and prepare it inside a Cauldron lvl 4.
Blood Pudding Recipe List:
- x2 Thistle, x2 Bloodbags, x4 Barley Flour
Blood Pudding Recipe Stats
Name | Blood Pudding |
Weight | 1 |
Stack Size | 10 |
Health | 25 |
Stamina | 75 |
Eitr | 0 |
Duration | 30m |
HP Tick | 2hp/tick |
Dropped by | Cauldron lvl 4 |
Ingredients | x2 Thistle, x2 Bloodbags, x4 Barley Flour |
You will be able to cook Blood Pudding once you have acquired everything on the list, given that you have a level two cauldron at your disposal. But just in case you know where to find all the essential stuff, here is a complete list of all Recipes in Valheim.
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